[Beowulf] [OT] MPI-haters

[John Hearns]

> Disclaimer - I am not a chemist.
> How WOULD one separate salt from sugar?  Let's have some inventive ideas.

Oooh - sucrose melting point 146 Centigrade.   Common salt 801 Centigrade.
I guess though if you heated that mixture you would just end up with some nice sea salt flavoured toffee  (taffy)
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